Description
Freshly roasted Brazilian coffee beans from the Chapada de Minas region.
Tasting notes: Cherry ripe aroma followed by dark chocolate and Turkish delight notes. Smooth coating body with bright acidity.
Internal Cupping Score: 83-84.5
Coffee Bean profile:
VARIETAL: Catuai & Mundu Novo
PROCESS: Natural
SCREEN SIZE: 16/18
BEAN DENSITY: 87.0
MOISTURE: 8.3-8.5%
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